Ingredients

COMPOSITION: meat and animal derivatives, fish and fish derivatives, cereals, oils and fats, vegetable protein extracts, derivatives of vegetable origin, minerals, various sugars.ADDITIVES (per kg): Nutritional additives: Vitamin D3: 15 IU, E1 (Iron): 10 mg, E5 (Manganese): 3.1 mg, E6 (Zinc): 31 mg, Omega 3 fatty acids: 1.9 g, Omega 6 fatty acids: 12 g – Technological additives: Pentasodium triphosphate: 0.3 g, Calcium sulphate: 4.7 g.ANALYTICAL CONSTITUENTS: Protein: 12% – Fat content: 3.5% – Crude ash: 1.5% – Crude fibres: 0.6% – Moisture: 79.5%.