Nutrients which support a balanced digestive system.
COMPOSITION: rice, maize flour, dehydrated poultry meat, animal fats, wheat gluten*, vegetable fibres, hydrolysed animal proteins, beet pulp, fish oil, minerals, soya oil, yeasts, fructo-oligo-saccharides, green tea extracts (source of polyphenols), hydrolysed crustaceans (source of glucosamine), marigold extract (source of lutein), hydrolysed cartilage (source of chondroitin). ADDITIVES (per kg): Nutritional additives: Vitamin A: 11600 IU, Vitamin D3: 1000 IU, E1 (Iron): 46 mg, E2 (Iodine): 3.6 mg, E4 (Copper): 10 mg, E5 (Manganese): 60 mg, E6 (Zinc): 198 mg, E8 (Selenium): 0.08 mg – Technological additives: Pentasodium triphosphate: 3 g – Preservatives – Antioxidants. ANALYTICAL CONSTITUENTS: Protein: 22% – Fat content: 16% – Crude ash: 5.1% – Crude fibres: 3.4%. *L.I.P.: protein selected for its very high assimilation.